The year of the wine may not correspond to the one advertised. If you would like a specific year, please contact us.
Region: Nectars
Vendor: Santal
Volume: 330 ml
Alcohol Content:
Winemaker:
Castes:
Tasting note
Nectar is a product obtained from fruit pulp and/or concentrates, to which water and the remaining ingredients are subsequently added, undergoing heat treatment according to a high-temperature pasteurisation system and aseptically packaged. Nectar made from juice and pulp of various fruits (Tutti Frutti), partially derived from concentrates. Contains sweeteners. Minimum fruit content: 50%.
